Journal
Notes from
the ridge.
Seasonal notes, dining updates, and guest guidance from Murphin Ridge Inn - written from the porch, at the pace of the ridge.
The Four Seasons on Murphin Ridge
What changes on the ridge from a spring morning to a snow-quiet winter porch, and which season fits which kind of guest.
Read the note →A Weekend in Amish Country
Where to go and how to time a Saturday between Miller's, the earthworks, the antique shops, and dinner back at the inn.
Read the note →From the Dining House Kitchen
How the Dining House builds its three-course dinner around what is in season and what guests keep coming back for.
Read the note →Our Favorite Hour of the Day
Why breakfast is the hour Sara and Adam love most: three courses from scratch, served only to guests, with no menu to order from.
Read the note →